New Year's Eve Dinner Tuesday, December 31, 2019

Please see our menu below

Complimentary glass of champagne upon arrival

Five course meal with your choice of entrée
 

Amuse Bouche

Cranberry pesto & goat cheese crostini

Sausage and cheese stuffed cremini mushroom cap

Soup

Roasted Butternut Squash Bisque with Crème Fresh

Salad

Baby greens, port wine poached pear, spiced walnuts, stilton blue cheese and pear vinaigrette

 Entrée Choice
 

Jumbo Sea Scallops $65

Maple brown butter, crispy prosciutto, butternut squash risotto, sautéed broccolini

Veal Chop $75

Cabernet reduction, wild mushroom risotto, sautéed broccolini

Filet Oscar $70

Center cut prime filet, lump crabmeat, grilled asparagus, Hollandaise, smoked Gouda mashed

Chicken Saltimbocca $50

Wild mushroom risotto, grilled asparagus

Vegetarian $40

Baked Manicotti Florentine

Dessert

Chocolate Pot de Crème with Raspberry Coulis

All five courses are included in the price that is featured by the entree of your choice.
This does not include tax or gratuity.

If you would like to join us, we ask that you please make your reservation with Laura @ laurashaw@weymouthcc.com or call 330.725.6297
With your reservation please include the entree of your choice. 

Reservations will close Friday, December 27th at 5:00PM.