| Time | Event | |||
|---|---|---|---|---|
| 1762641000 | 6506 | 5:30 pm |
Fall Fest
Fall FestSaturday, November 8th | 5:30pm-8:30pmCelebrate the flavors of fall with Weymouth's Fall Fest! Enjoy a festive evening filled with fall-themed activities, music, a chili cookoff and fun for the whole family?from pumpkin decorating to hayrides, there?s something for everyone. Think your chili has what it takes? Email Allie to enter the contest and show off your secret recipe! Buffet Menu: Harvest Greens Salad Mixed baby greens, roasted butternut squash, dried cranberries, candied pecans, and maple?balsamic vinaigrette Roasted Pumpkin Bisque Creamy pumpkin soup with spiced crème fraîche and toasted pepitasMain Selections Cider-Glazed Pork Loin Roasted center-cut pork loin with an apple cider reduction and caramelized onionsMaple-Dijon Chicken Roasted bone-in chicken breast glazed with maple, whole-grain mustard, and thymeSeasonal Sides Roasted Root Vegetables Carrots, parsnips, and sweet potatoes with rosemary brown butter Yukon Mashed Potatoes Whipped with roasted garlic and cream Autumn Farro Pilaf Farro tossed with dried cherries, spinach, and toasted almondsDesserts Mini Cheesecakes Caramel Bread Pudding served with bourbon toffee sauceAdults: $32++Kids: $18++Reservations Required | (330) 725-6297 | allie.stokes@arcisgolf.com | ForeTees48-hour cancelation fee applies |
Dining |
| 1763823600 | 6507 | 10:00 am |
Turkey Trot
Turkey TrotSaturday, November 22nd | 10:00am-1:00pmJoin us for Weymouth's Turkey Trot, a fun and festive 5K run/walk throughout the course for all ages and paces. Whether you?re racing for your best time, walking with friends, or just here for the post-run lunch, it?s the perfect way to get moving before the big feast. Bring your family, lace up your sneakers, and put on your best turkey-themed gear for a morning filled with laughter, fresh air, and holiday spirit. Gobble, trot, and go! Menu: Turkey Club Wrap Roasted turkey breast, crisp romaine, tomato, smoked bacon, cheddar cheese, and pesto aioli in a flour tortillaKettle ChipsFresh-Baked Cookie$25++ per personReservations Required | (330) 725-6297 | allie.stokes@arcisgolf.com | ForeTees App |
Dining |
| 1763161200 | 6508 | 6:00 pm |
Prisoner &...
Wine DinnerFriday, November 14th | 6:00pm-8:00pmIndulge in an unforgettable evening of food and wine as we showcase the bold, expressive flavors of Prisoner and Unshackled wines. Each course of a specially curated dinner will be thoughtfully paired with one of these renowned wines. This is more than just a dinner?it?s a journey through unique blends, striking flavors, and stories that bring each bottle to life. Gather with fellow wine lovers and savor an evening where every sip and bite is meant to be enjoyed and remembered. Menu: Reception BiteCrisp oyster on the half shell, cucumber?yuzu mignonette, chive. Pairing: Unshackled Sparkling WineFirst Course Seared sea scallop, Ohio sweet-corn velouté, brown-butter crumbs, charred leek oil. Pairing: Prisoner ChardonnaySecond Course Roast chicken roulade, wild mushroom duxelles, thyme jus, baby carrots. Pairing: Blindfold Blanc de NoirMain CoursePeppercorn-crusted petite filet, red wine bordelaise, potato pavé, charred broccolini. Pairing: Prisoner Cabernet SauvignonDessert Bittersweet chocolate torte, black-cherry compote, vanilla crème. Pairing: The Prisoner Red Blend$120++ a personReservations Required | (330) 725-6297 | allie.stokes@arcisgolf.com | ForeTees App |
Dining |
| 1763679600 | 6509 | 6:00 pm |
Uncorked Spirit...
Uncorked Spirits | Great Lakes BreweryThursday, November 20th | 6:00pm-8:00pmJoin us for Uncorked Spirits, featuring a guided tasting experience with Great Lakes Brewing Company. Discover the stories and craftsmanship behind each brew as you sample a curated selection of their signature beers as you snack on light bites. It?s an evening of flavor, fun, and local pride you won?t want to miss! $50++Reservations Required | (330) 725-6297 | allie.stokes@arcisgolf.com | ForeTees App |
Dining |
| 1764527400 | 6510 | 1:30 pm |
Holiday Artific...
Holiday Artificial Wreath Making ClassSunday, November 30th | 1:30pm-3:30pmJoin us for a festive day of creativity and cheer at Revelry Creative Workshops! In this hands-on Holiday Grapevine Wreath Class, you'll learn how to design and decorate your very own seasonal wreath using natural grapevines, life-like greenery, and a variety of holiday accents. Whether you're a DIY pro or a first-time crafter, Revelry's experienced instructors will ensure you love your finished product. $70+*48-hour cancellation policy applies to the event*Reservations Required | (330) 725-6297 | allie.stokes@arcisgolf.com | ForeTees App |
Dining |
| 1764172800 | 6511 | 11:00 am |
Thanksgiving To...
Thanksgiving To-GoWednesday, November 26th | 11:00am-3:00pmEnjoy all the flavors of Thanksgiving without the fuss! Our Thanksgiving To-Go offers a complete, delicious holiday meal prepared fresh and ready for you to take home. Perfect for gathering family and friends around your table with none of the cooking or cleanup stress. Choose from traditional favorites like roast turkey, savory stuffing, mashed potatoes, cranberry sauce, and more?crafted with care by our culinary team. Simply place your order by November 20th and pick up your feast on November 26th between 11am-3pm. Make this holiday easy and memorable with a feast that?s ready when you are.Click Here To Order Here Today |
Dining |